Catalog
of products

Based on soft curd cheese — fresh milk, cream, and dairy serum. Cheese can be added to sandwiches, used as fillings and base of desserts, creams, and sauces.

A fresh cheese containing only milk, enzymes, and salt. The real tasty fresh mozzarella – without the threat of lactose.

Mozzarella Ciligiene is a classic soft cheese shaped as small balls and made with fresh milk using traditional technology.

Rbili – delicate cottage cheese made from fresh milk and cream with the addition of traditional Caucasian herbs: cilantro, parsley, savory, tarragon. Cottage cheese is perfect suitable for flatbreads, can be used as fillings and base for sauces.

Traditional Armenian cow’s milk cheese with dense brittle structure and the optimal amount of salt. Great for snacks, salads, and baked goods.

A fresh cheese containing only milk, enzymes, and salt. The real tasty fresh mozzarella – without the threat of lactose.

A light vanilla dessert for those with a sweet tooth. Delicious, but most importantly, healthy fresh cheese, it is prepared according to a unique recipe and contains ricotta with other natural ingredients. No dyes or preservatives added.

Robiola – delicate cream cheese made from cream and milk. It has its own unique taste, so different from other cream cheeses. Great on bruschette, canapés and salads.