Goat milk products

Мы разработали для вас линейку свежих сыров из козьего молока под брендом Klassikos. Продукты из козьего молока содержат протеин А2, который по своим свойствам и качествам хорошо усваивается в организме и не вызывает аллергических реакций. В составе сливочного сыра Klassikos только натуральные ингредиенты: сливки из козьего молока, закваски и соль.
Верность традициям — это, прежде всего, верность натуральным ингредиентам, верность качеству и верность оригинальному вкусу. Именно поэтому продукция «Умалат»
так любима покупателями
всех возрастов.

A2 – protein
What is it?

Milk contains beta-casein proteins A1 and A2. They differ in only one amino acid: A1 contains histamine in the 67th position, and A2 contains proline. For this reason, goat milk is more easily absorbed by the body and does not cause allergic reactions, unlike cow's milk, which mainly contains protein A1.

Useful properties

Goat milk contains vitamins A, B, enzymes, amino acids and microelements. High calcium content, necessary for teeth and bones, as well as potassium to strengthen blood vessels. A huge amount of cobalt in the composition of vitamin B12 controls metabolic processes in the body.

Vitamins

A lot of vitamin A, as well as C, B1, B2, B12, which are well absorbed due to the ideal balance.

Minerals

Contains calcium, potassium, magnesium, phosphorus, iron, copper, zinc and other useful minerals.

Amino acids

Leucine, isoleucine, glycine and other amino acids are necessary for humans to build new cells and restore damaged tissues.
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Vitamins
Minerals
Amino acids

Production technology

High-quality raw materials

We take premium goat milk cream from trusted farms. We pasteurize, add rennet and starter.

Homogenization technology

In the production of cream cheese, we use modern homogenization technology, which allows us to produce a product with a uniform structure without the use of stabilizers.

Cream cheese packaging

Cream cheese made from goat milk is packaged in convenient 130 gram jars and is instantly cooled.

Expiry date

Thanks to the perfectly selected recipe and clean production, the cream cheese retains its unrivaled taste and delicate structure throughout its entire shelf life - 120 days.
01/04
Goat milk is enriched with A2 protein, which does not cause allergies.
Cream cheese contains only natural ingredients: goat's milk cream, starters and salt.

High-quality
cream

from goat milk.

European
equipment

from trusted
manufacturers.

Convenient
packaging

made from
recycled plastic.

Clean
composition

and unsurpassed
taste

Cream cheese
from goat's milk

Contains only goat's milk cream, starters and salt.

Divine cheese
flavor

Greek fresh cheeses Klassikos from goat's milk have a delicate texture and incredible taste. Cream cheese cream cheese is a great base for bruschetta and croissants, goes well with vegetables, herbs, and fruits, especially with pears and grapes.

FAQ

What are the benefits of goats milk cheese?
Does the cheese have a pronounced shade of goats milk?
At what age can children have goats milk cheese?

What are the benefits of goat milk cheese?

Fresh goats milk cheese contains protein A2, which is easily absorbed by the body and does not cause allergic reactions.

Does the cheese have a pronounced shade of goats milk?

Klassikos cream cheese has a pleasant subtle shade of goats milk cream.

At what age can children have goats milk cheese?

We recommend introducing goats milk cream cheese into the diet from the age of 3.
01/03

Product Catalog

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