Filter
Weight: 0,00 – 2,00 kg
Shelf life: 31 – 120 d
Apply
Reset

Suluguni Lactose-free

Suluguni in lactose-free sticks is a convenient format of your favorite cheese for a hearty snack. The taste is no different from the traditional suluguni and is prepared specifically for people with lactose intolerance. Thanks to notches-perforations, the packaging is easy to open, wherever you are.
Shelf life
50 days
Net weight
0.12 kg
Energy value
279 kkal

Mozzarella Fior Di Latte

Mozzarella Fior di Latte is a classic soft cheese, shaped as a ball and made from only three ingredients: milk, enzymes, and salt. A great choice for salads.
Shelf life
31 day
Net weight
0.125 kg
Energy value
245 kkal

Mozzarella Fior di Latte
Lactose-free

A fresh cheese containing only milk, enzymes, and salt. The real tasty fresh mozzarella – without the threat of lactose.
Shelf life
31 day
Net weight
0.125 kg
Energy value
297 kkal

Mozzarella Ciliegine

Mozzarella Ciligiene is a classic soft cheese shaped as small balls and made with fresh milk using traditional technology.
Shelf life
31 day
Net weight
0.125 kg
Energy value
245 kkal

Mozzarella Сiliegine
Lactose-free

A fresh cheese containing only milk, enzymes, and salt. The real tasty fresh mozzarella – without the threat of lactose.
Shelf life
31 day
Net weight
0.125 kg
Energy value
297 kkal

Mozzarella Grandiosa

Mozzarella Grandiosa is a ball of fresh cheese that contains milk, enzymes, and salt. A big mozzarella ball for a big salad!
Shelf life
31 day
Net weight
0.2 kg
Energy value
245 kkal

Mozzarella – one big ball

Classic mozzarella is the main ingredient of the famous Italian Caprese salad! Also goes well with olives, avocado, black ground pepper and basil.
Shelf life
31 day
Net weight
0.1 kg
Energy value
245 kkal

Mozzarella 8 big balls

Classic Fior di Latte mozzarella goes well with olives, ham, black pepper, basil, berries. It is suitable for baking. One package contains 8 big balls.
Shelf life
31 day
Net weight
1 kg
Energy value
245 kkal
Wholesale
supply
We use cookies to improve the services we provide. By continuing to browse the site, you agree to the terms of use of cookies.